Yesterday morning (local time), over the span of an hour, an anonymous commenter on a distant shore left this comment on ten different sardine-centric OCA posts:
I have always fancied taking sardines, bread and a bottle of milk for breakfast every morning. I guess anyone would say i am addicted to sardines. Reading this article, i had a new perspective. Thanks, Amigo!I am moved, deeply, to know that a fellow sardinista would take the time to say thanks, again and again and again. I’m sure my commenter won’t mind my posting this comment here, where it will receive the attention it so richly deserves. And I’m sure my commenter will thank me for omitting the sketchy credit-card-application URL that somehow found its way into the comment, again and again and again.
Thanks, Amigo!
Related reading
All OCA sardine posts (Pinboard)
[Someone took the time to create a Blogger account and deal with reCAPTCHA in order to leave these comments. What was that person thinking? “I’m being paid.”]