From the Los Angeles Times:
A lawsuit aimed at forcing Taco Bell to stop calling the meat it serves beef has been withdrawn. The suit, filed in January in federal court in California, alleged that what Taco Bell calls “seasoned beef” does not meet federal requirements to be labeled beef.It turns out that Taco Bell’s “seasoned beef” is eighty-eight percent beef. And the “Isolated Oat Product”? It’s for moisture. Of course!
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