Monday, April 26, 2010

New York, 1964: Chock full o’Nuts

To every food, its adjective(s). From Harold H. Hart’s Hart’s Guide to New York City (New York: Hart Publishing, 1964).

Related posts
Chock full o’Nuts lunch hour
Chock full o’Nuts

Also from Harold Hart’s Guide
Greenwich Village and coffee house
Mayflower Coffee Shop(pe)
Minetta Tavern, Monkey Bar
Record stores

comments: 2

Slywy said...

Commendable pie! What has it done for us lately?

Michael Leddy said...

That is an odd way of putting it. The Oxford American Dictionary (what’s on my Mac) says “deserving praise.” How about praiseworthy pie?